Butter Poached Pepper Crusted King Salmon Over Bacon & Vegetable Risotto
Shallow poaching is a fast, easy, and delicious way to enjoy any fish. From a delicate Whitefish to this fatty Norwegian caught King Salmon you can bring your dinner from pan to plate with a naturally occurring elegant presentation. Shallow poaching can be done with a variety of liquids like the deep flavors of seafood stock or chicken broth and lemon. There is nothing more luxurious than poaching fresh fish with butter and a splash of white wine. By continuously basting any fish in melted salted butter the flavor of the sea and richness of the salmon become amplified. The …